Nebraska Extension
Students learn how food is made at Ag Day
Jacob Courtney
A group of Hamilton County fourth graders took a field trip to the Hamilton County Fairgrounds for the annual celebration of Ag Day on Sept. 27, where together they learned about food comes from and the work that goes into putting grub on the table.
Tuesday, October 4, 2022
Nebraska beef, and beef in general, hold a lot of nutritional value to the human body, according to industry experts.
Nutritional benefits a plenty in Nebraska beef
Cheyenne Rowe
Beef and Nebraska go hand-in-hand.
As May pushes forward, so too do the celebrations for National Beef Month. Though beef is oftentimes brought up in Hamilton County and beyond as a commodity product, what do some of the experts have to say about just why Nebraska beef is the best?
Tuesday, May 17, 2022
Now three months into 2022, the time is here for producers across the state to be looking into “beefing up” their cattle herds before or after calving season.
Webinar speaks to beef heifer replacement forecast for ‘22
Cheyenne Rowe
Now three months into 2022, the time is here for producers across the state to be looking into “beefing up” their cattle herds before or after calving season.
The Nebraska Center for Agricultural Profitability aimed to help farmers and ranchers with its Feb.
Tuesday, March 15, 2022
It’s no secret, the weather in Hamilton County and much of the state of Nebraska in general has been abnormally dry.
Experts speak to dryness, atypical winter weather
Cheyenne Rowe
It’s no secret, the weather in Hamilton County and much of the state of Nebraska in general has been abnormally dry.
So dry, in fact, that local fire departments are issuing no-burn orders until a decent amount of moisture has returned to the soil.
Tuesday, March 8, 2022
A popular topic of discussion among producers and ag specialists alike is that of nitrogen and its presence in water.
Specialist brings it back to the basics of water
Cheyenne Rowe
A popular topic of discussion among producers and ag specialists alike is that of nitrogen and its presence in water.
Tuesday, March 1, 2022
Seminar focused on evaluating risk management alternatives
Jeni Obermier
As harvest comes to a close, farmers and ranchers have a chance to reevaluate their previous year and prepare for the next. The Nebraska Extension and the RightRisk Education team joined together during a recent webinar to help assist managers of agricultural operations in making the best decisions.
Tuesday, November 24, 2020