cattle
Beef cattle: A critical part of sustainable food systems
Beef cattle are a critical part of a sustainable food system. That is the argument of Dr. Sara Place, chief sustainability officer with Elanco Animal Health.
HHD: Tips for drought resilient, profitable herd
Year after year Husker Harvest Days attracts a huge crowd, all there to see the latest and greatest in farming technologies and techniques, alongside timely presentations on related topics by the e
Updates to Hawk Herd corral offer new opportunities
A select few students, alongside Hampton ag teacher and FFA advisor Joel Miller, took a few moments during the school’s fall pep rally to update everyone in attendance on the new and exciting happe
Windy, dry weather cause for concern in beef industry
It’s no secret that it’s dry and windy across much of Nebraska at the present time.
Ray Beck reflects on life spent in the cattle industry
Two things about Ray Beck are universally true -- he’s always wearing his cowboy hat and he’s been working with cattle for his entire life.
Webinar draws attention to culling considerations
As part of their weekly webinar series, ag industry professionals with the University of Nebraska-Lincoln’s Center for Agricultural Profitability (CAP) took the time recently to discuss “what decis
What to know before starting a meat processing plant
In a recent webinar hosted by the University of Nebraska-Lincoln’s Center for Agricultural Profitability (CAP), industry professionals spoke to a new and rising hot-button issue in the beef world -