processing
As a follow-up discussion to the previously reported-on University of Nebraska-Lincoln’s Center for Agricultural Profitability...
Meat processing plants have changed over time
Cheyenne Rowe
As a follow-up discussion to the previously reported-on University of Nebraska-Lincoln’s Center for Agricultural Profitability (CAP) webinar, another industry professional has provided his insight on why and how meat processing plants have changed over time due to the COVID-19 era.
Tuesday, November 9, 2021
In a recent webinar hosted by the University of Nebraska-Lincoln’s Center for Agricultural Profitability (CAP), industry professionals spoke to a new and rising hot-button issue in the beef world -- processing plants.
What to know before starting a meat processing plant
Cheyenne Rowe
In a recent webinar hosted by the University of Nebraska-Lincoln’s Center for Agricultural Profitability (CAP), industry professionals spoke to a new and rising hot-button issue in the beef world -- processing plants, starting said plant, and legal concerns or questions that might come along with...
Tuesday, November 2, 2021